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U.S. Virgin Islands

U.S. Virgin Islands

Location

U.S. Virgin Islands
U.S. Virgin Islands

Season

November through June

Itinerary

United States Virgin Islands

Meet your Captain and Chef to board the boat in St Thomas

Day 2: Magen’s Bay on St Thomas is a short first sail around the island and offers freindly swimming on a goegeous beach.

Day 3: Another short sail over to St. John along the north shore, you can enjoy a snorkel at Hawksnest before moving on to Francis Bay for overnight. For good local food, lunch at Maho Crossroads – a pop-up food fair with drinks.

Day 4: Still on St John we will enjoy Waterlemon Cay and Leinster Bay, snorkling and swimming. In Hansen Bay you can get tacos from the floating restaurant Lime Out. For the evening, we move on to Salt Pond or Lameshur.

Day 5: Prepare for a passage to Water Island, where you can dine at Heidi’s Honeymoon Grill or Dinghy’s Beach Bar & Grill. You can overnight in Lindberg Bay and dine at beachfront Emerald Bay Resort.

Day 6: Sail back to Honeymoon Beach, St. John, and dinghy to Cruz Bay. Discover the national park and there are many dining choices. You could even try the floating pizza restaurant on Great St. James – delivery and pick up options available.

Day 7: Visit Christmas Cove on Great St. James and try the floating pizza restaurant Pizza Pi – delivery and pick up options available.

Day 8: Sail back to Compass Point Marina for disembarkation.

Crew

Professional Captain

Professional Captain

Your professional crew are talented explorers who combine their love of sailing with personalized hospitality. Each captain is professionally certified and able to lead your one of a kind experience at sea.

Meet the captains

Private Chef

Private Chef

A Sailing Collective chef embodies our philosophy of travel, storytelling, learning, and sharing. We use local ingredients to create a unique culinary experience for each voyage. This is unlike any food adventure you've ever been on.

Meet the chefs

General Information

Provisioning Sailing Collective will provision your journey with local foods and produce.  Cooking Aboard: Your Sailing Collective chef/crew is incredibly talented and can handle the group's needs with ease. We are all about participation and learning, so if you'd like to help, just ask and we'll get you involved! Collective groups may choose to dine out more times than scheduled if the group or individuals choose.

Included in provisioning package*: 

  • 7 Breakfasts, 6 Lunches, 3 Dinners (or similar), Light Snacks, Water, Coffee & Tea

* Subjected to change

Dietary Restrictions We can accommodate as long as we know in advance! It is important to notify us of any dietary restrictions ahead of time and include full details in the Guest Form that you will fill out prior to the start of the trip.

Sailing a group journey is a collective experience calling us to ebb and flow with the tides of the group. While alcohol and soft beverages are not included, we find a well curated bar shared across the group works out best. We offer two beverage during group journeys packages during the course of the week:

  • $150 for wine, beer, spirits and soft beverages

  • $75 for soft beverages and under 5 alcoholic drinks. *Private charters, beverages are billed to the charter

You can also choose to bring your own beverages on board at no cost. Beverages through our package options will be provisioned for by your crew based on the preferences shared in your guest forms. Alternatively, if you plan to purchase your beverages separately, it is best to stock up before we depart the marina! Private Journey guests will receive information from crew about alcohol provisioning, which we can handle on your behalf. Morning beverages and water are included for all guests.

Please confirm your package choice within your guest form so your crew can plan accordingly!

ADDITIONAL COSTS We recommend planning on having at least $300 – $600 in spending money depending on spending habits. You will be responsible for paying for:

  • All expenses on shore including meals and drinks

  • Flights and transportation to and from the marina location

  • Onboard beverages

  • Gratuity (a 10% to 20% offering)

GRATUITY Tipping your captain and crew is welcomed. If you are satisfied with your service, the industry standard for yacht charters ranges from 10-20% of the cost of the charter. Gratuity is split evenly between the crew and can be paid via cash, check, Venmo, or PayPal. Please contact your Sailing Collective Journey Coordinator if you have any questions.

  • 10% - Standard good time on holiday with good service.

  • 15% - Exceptional service on your holiday with exceptional service!

  • 20% - Extraordinary experience and your crew sent the voyage to the moon and back!!

PACKING LIST Collapsible bags in place of large rigid suitcases are advised for ease of transport on and off the boat. Loading and unloading from the dingy can be a wet activity, a pair of shoes such as flip-flops that you can get wet if we are landing on a beach.

As the vast majority of your time will be spent outside, prepare for elements - bring a light raincoat just in case, a hat to shield yourself from the sun, and a warm layer.  Throughout the week we may dine out at a nice restaurant, so bring an outfit looks nice and suits your style. Loading and unloading from the dingy on beaches can be a wet activity, a pair of shoes that you can get wet is recommended.

We also encourage that people bring ecologically appropriate products into ocean environments. You can read more about those recommendations on the Sailing Collective Journal here: Packing for a Healthy Ocean

The Journey Schedule Meeting time is at 9:00am on Day 1 of the charter and we embark shortly after settling in. We return back to port on Friday evening by 5:00pm and disembark between 8-9:00am on Saturday.

Terms & Conditions By booking this journey, you agree to comply with the stated Terms & Conditions and Covid Considerations, available on our website. Please contact info@thesailingcollective.com with any questions. 

Travel Insurance We recommend purchasing a travel insurance policy that protects you in case of general and covid-related trip interruptions. If you choose not to purchase travel insurance, you forfeit the right to a refund or credit in the event you have to cancel your trip with Sailing Collective.

PASSPORTS AND VISAS Please ensure your passport is valid for the period of travel and for six months after you return. The Sailing Collective cannot be held responsible for refusal of entry or travel due to lack of visas. If you are in any doubt please contact your Embassy for full details.

WEATHER Throughout the month of June/July daytime temperatures will generally reach highs of around 27°C that's about 80°F. At night the average minimum temperature drops down to around 20°C, that's 68°F. The average daily wind speed in June has been around 11 km/h, that’s equivalent to about 7 mph, or 6 knots. In June, for the nearest coastal location, the temperature of the sea averages around 22°C, that's 72° Fahrenheit.

CURRENCIES / MONEY EXCHANGE The currency is the Euro, Mastercard and Visa chip cards are accepted widely in larger stores and restaurants but you may need cash for independent, small businesses. You can find ATMs at the marinas and banks. We recommend bringing cash with you to the smaller islands as smaller vendors often prefer cash over card.

Boats

Lagoon 46 Flybridge

Lagoon 46 Flybridge

The new catamaran LAGOON 46 combines easy sailing with plenty of comfort. Relaxed, effortless sailing paired with comfortable accommodation are the highlights of the LAGOON 46 catamaran. The French yacht designers placed value on an elevated helm station and on the three spacious lounge areas on this catamaran. The LAGOON 46 catamaran comes with 3 or 4 cabins and offers enough space for up to eight guests plus crew.

  • Bedsize: Just shy of a queen-size mattress

For more information about the Lagoon 46 Catamaran

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